Wild Cold Pressed Fish 80/20 10kg

A single protein, zero compromise recipe made with novel blue whiting fish – species-appropriate, high in meat, and naturally hypoallergenic.

This is a Grain Free recipe.

A convenient, cold-pressed and dehydrated format that delivers the benefits of an ancestral, biologically appropriate diet.

No fillers, no artificial preservatives, no added vitamins or minerals, no artificial colours or flavours – and no words you can’t pronounce. That’s our promise to you.

Cold-pressed at just 45°C to gently retain nutrients and preserve the natural goodness of fish-based proteins, unlike traditional baked kibble.

Proudly made in the UK, using UK-sourced ingredients – including wild-caught blue whiting from the Atlantic.

NOTE: All of these ingredients %’s and weights are taken on a dehydrated basis, just before the cold-pressing process. This gives a true 80:20 as fed.

INGREDIENT ADJUSTMENT UPDATE – to include 1% superfood blend (July 2025)

Animal Ingredients (All of UK origin) – 80% – All dehydrated before weighing

Wild Caught Whole Blue Whiting Fish 79%, Whole Egg 1%

Fruit/Veggie/Superfood Blend – 20% – All dehydrated before weighing

Cold-Pressed Sunflower Oil 3%, Carrot 3%, Sweet Potato 3%, Kelp Seaweed 2.5%, Spinach 2.5%, Ground Chia Seeds 2%, Pumpkin 1%, Apple 1%, Blackcurrant 1%, Herb, Botanicals & Superfood Blend 1% (Oregano 0.1%, Chicory Root 0.1%, Ginger 0.1%, Turmeric 0.1%, Black Pepper 0.1%, Echinacea Root 0.1%, Algae Omega 3 Powder 0.1%, Broccoli 0.1%, Green Lipped Mussel Powder 0.1%, Natural Probiotic (Gut Friendly Bacteria – Bacillus Velezensis) 0.0023%)

Analytical Constituents

Protein 50%, Fat 14%, Ash* 14%, Fibre 2.9%, Moisture 6%, Glucosamine 1000mg/kg (cartilage), Chondroitin 500mg/kg (cartilage)
383kcal/100g