Dougie’s Turkey and Oily Fish 80-10-10 560g

65% Turkey, 15% Whole Mackerel, 10% Bone, 10% Turkey offal

Analytical Constituents:

Moisture: 67.5%

Crude Protein: 17.3%

Fat: 12.3%

Ash: 2.4%

Crude Fibre: 0.5%

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